One of my favorite christmas cookies, these chocolate crinkle cookies are super soft, fudgy on the inside, and have an amazing powdered sugar coating. The recipe makes a lot, you can store them in an airtight container or freeze them.
Recipe is from King Arthur Baking
Nothing like warm apple pie, topped with ice cream, on a cool November Saturday afternoon, to end the week. Except i got my wisdom tooth removed and can only enjoy the ice cream
I spent my summers in Btater eating this ridiculously delicious dessert at our neighbours house. Its so easy, needs basic ingredients, and just hits the spot.
I can’t explain how good this tart is. The crust, is on another level. Got the recipe from an e book i have called Rustic French Cooking Made Easy. Try it out and let me know what you think!
I literally grew up with these cookies around the house alllll the time. Stumbled upon my grandma’s old recipe booklet and tried to decipher the recipe. Made some mistakes but they turned out fabulous. Here’s the original recipe with my grandma’s corrections.
I’m really not a doughnut person, but these are perfect. Not too sweet and super fluffy! Plus they don’t take forever to make. You will LOVE them.
A delicious and super easy dessert or breakfast/brunch idea. You can serve it with honey, maple syrup, caramel sauce, chocolate sauce, or just plain cinnamon sugar.
Our go to crepes recipe at home! Works with both savoury and sweet fillings.
If you know, you know. If you don’t know, make them, you’ll know.
Most requested recipe, ever. This is a recipe I’ve been making for a while now, its not too sweet, has some dark chocolate bitterness which i love, and is extremely fudgy.