Cakes Recipes

Apple Cake with Salted Caramel

February 19, 2020

It’s everything you want on a cold afternoon with a warm cup of coffee, or you can totally have it for breakfast because, fruits.

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Apple Bundt Cake With Salted Caramel

Delicious take on an apple cake! Plus it's ridiculously easy to prepare.
5 from 1 vote
Course Dessert


For The Cake

  • 1 1/4 cups vegetable oil ( i used sunflower)
  • 1 cup sugar
  • 3 eggs
  • 3/4 cup yogurt
  • 3 cups flour
  • 1/2 tsp salt
  • 1 1/4 tsp baking soda
  • 2 tsp vanilla extract
  • 2 tsp cinnamon powder
  • 3 cups chopped apples
  • 1 cup chopped pecans or any preferred nut

For The Salted Caramel

  • 1 cup sugar 200g
  • 6 tbsp butter 90g
  • 1/2 cup heavy cream 120ml
  • 1 tsp sea salt or any available salt


The Cake

  • Preheat oven to 180 C and make sure you generously butter and flour a bundt pan
  • Mix vegetable oil, sugar, eggs (one at a time), vanilla, and yogurt in a bowl
  • Add to the bowl the dry ingredients (flour, salt, cinnamon, baking soda) and mix well
  • Fold in chopped apples and pecans
  • You need to spoon batter into the bundt pan as it will be a bit thick, making sure to spread evenly
  • Bake for around 45-60 min (depending on your oven) check with a toothpick)
  • Remove and set aside to cool completely before you drizzle with caramel sauce

Salted Caramel Sauce

  • Over medium heat, put the sugar in a sauce pan, sugar will form clumps but it will eventually melt and turn brown. If you need to stir only do so with a rubber spatula or wooden spoon
  • Once it has browned quickly add in the butter (be careful as it bubbles and might splatter), mix it in
  • Slowly drizzle the cream and allow it to boil for a minute
  • Remove from heat and add the salt
  • The caramel will thicken as it cools down, you can store it in the fridge for up to 1 month.
Keyword apple cake, cake, salted caramel sauce

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  • Reply AMAL May 19, 2020 at 3:33 am

    5 stars
    I tried it and it was soooo yummy . your recipes are the best .

  • Reply Warde January 18, 2021 at 9:55 pm

    Great recipe👌

  • Reply Cherine January 26, 2021 at 7:50 pm

    Hello. Do we need a mixer or we mix by hand?

    • Reply Mrs.Clueless January 27, 2021 at 10:06 pm

      You can mix by hand 🙂

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