I can have these all day long, literally. The traditional way is done by frying them first and then tossing them with the spice mix but let’s make it healthier by roasting the potatoes. I promise, you can not tell the difference.
Lebanese Mezza needs no introduction, but just in case you haven’t crossed paths with it yet, it’s the absolute best thing in life.
Mutabbal is one of the most delicious dips in my opinion, not to mention super healthy, and well, vegan.
A very decadent and hearty meal. It is delicious because of all the fat that comes out of the lamb.
I don’t need to explain how much i love this dish, it’s so easy, satisfying, and delicious.
A delicious Lebanese staple dish. We usually order it but i thought i’d try making it and it turned out perfect.
One of my favourites, “Djej W Batata” this recipe is ridiculously easy and worth it’s baking time. If you want to add an extra flavor you can pre fry the potatoes. Also if you’re not counting calories its really good if you eat it with bread.
Super healthy traditional Lebanese stew recipe, full of vitamins and veggies.
If you don’t have time to make the broth and then adding it to your veggies then you can place all ingredients into the pressure cooker and cook them for around 30-45 min. It’s a very forgiving recipe that will taste amazing no matter what.
Squeeze some lemon juice and serve with warm vermicelli rice.
Super easy and delicious Lebanese Recipe. Cooked yogurt is a staple in our house, whether it be with kibbe, shish barak or Koussa.
You can always replace the rice with quinoa, or buckwheat for a healthier version.
Who doesn’t love a delicious, warm, fragrant chicken soup on any day?! It was my first time trying out my grandma’s chicken soup recipe, and i must admit i nailed it 🙂
Got an entire organic chicken, deboned it (probably not the correct way, you can watch the video here), made chicken stock, and chicken soup! Feeling super accomplished right now hahaha